Tuesday November 2, 2021 Full Day Pre-Conference (Optional Additional Registration Required)

Wednesday November 3, 2021 Full Day Conference

Thursday November 4, 2021 Full Day Conference

Friday November 5, 2021 Half Day Conference

 

Guidance For COVID Mitigation 

 

Get our Conference App. It is the best way to stay updated on what's happeing at the Conference!

 

We are using Crowd Compass for our Conference App which can be found here

 on iOS - https://apps.apple.com/us/app/crowdcompass-events/id604224729 [apps.apple.com]

 

on Android - https://play.google.com/store/apps/details?id=com.crowdcompass.app4815162342 [play.google.com]

Within crowd compass you just search for southeast mine and our app will pop up.

You can use the link or code below to take you to our Conference App on the web: https://event.crowdcompass.com/semshc [event.crowdcompass.com]

 

Check it out an let us know what you think!

  

Coming Soon: More details for the 2021 agenda

2021 Conference At A Glance Draft

Draft Menu

Entire Preconference and Conference

All Day Coffee and Drinks will be available

Afternoon Snack Break

 

11/3/2021, 11/4/2021, and 11/5/2021 Conference Breakfasts

Cahaba Breakfast Buffet

Orange Juice

Assorted Breakfast Breads and Toasts

To Include: Cinnamon Rolls, Bran Muffins, Blueberry Muffins, Croissants, Glazed Donuts.

Toast: White Bread, Multigrain Bread, Bagels- with Cream Cheese, Sweet Creamery Butter & Fruit Preserves

Assorted Cereals with 2% and Skim Milk

Individual Yogurts

Sliced Seasonal Fruits

Housemade Biscuitsserved with Conecuh Sausage Gravy

Buttermilk Pancakes with Maple Syrup / French Toast – switch daily

Fluffy Scrambled Cage Free Eggs

Potatoes O'Brian – change daily

Smoked Bacon & Conecuh Sausage

Oakview Farms Stone-Ground Grits

Freshly Brewed Illy Regular & Decaffeinated Coffee and Hot Tea Selections

 

11/2/2021 Preconference Attendees Only Lunch

BBQ Lunch Buffet

Mixed Green Salad with Assorted Dressings

Grilled Chicken

Seasonal Vegetable

Pulled BBQ Pork

Mac & Cheese

Glazed Sweet Potatoes

Fresh Baked Yeast Rolls with Sweet Creamery Butter

Chef's Selection of Assorted Desserts

Freshly Brewed Illy Regular & Decaffeinated Coffee and Iced Tea

 

11/3/2021 Lunch

Italian Lunch Buffet

Bread Sticks

Caesar Salad

Minestrone Soup

Traditional Meat Lasagna

Fettuccini Alfredo with Chicken

Broccoli with Truffle Salt and Parmesan

Chef's Selection of Assorted Desserts

Freshly Brewed Illy Regular & Decaffeinated Coffee, Unsweet Tea and Water

 

11/4/2021 Lunch

Palo Verde Lunch Buffet

Chicken Tortilla Soup

Mixed Green Salad with Assorted Toppings and Salad Dressings

Sauteed Ground Beef Seasoned with Cumin and Spices

All Natural Pollo Asada Roasted Chicken and Served in a Seasoned Broth

Spanish Rice

Black Beans

Palo Verde Condiments   Queso Dip, Pico de Gallo, Guacamole, Cilantro Sour Cream, Shredded Cheddar Cheese, Jalapenos, Shredded Lettuce, Tomato, Salsa Verde and Flour Tortillas

Tortilla Chips & Salsa

Churros

Chef's Selection of Assorted Desserts

Freshly Brewed Illy Regular & Decaffeinated Coffee and Iced Tea

 

11/4/2021 Charity Dinner (Additional Fee to take part. 100% of money raised goes to charity!)

Modified Smokey B's Dinner

Southern Chop Salad with Assorted Dressings and Toppings

Chow Chow

Fresh Baked Yeast Rolls with Sweet Creamery Butter

Beef Brisket with Coca Cocla BBQ Sauce

Smoked Chicken with White BBQ Sauce and Tangy Sauce

Macaroni and Cheese

Baked Beans

Slow Cooked Green Beans

Creamed Spinach

Chef's Selection of Assorted Desserts

Freshly Brewed Illy Regular & Decaffeinated Coffee, Unsweet Tea and Water